Desi Cow Cream Ghee is a traditional Indian clarified butter made from the milk of indigenous cows. This ghee is made using the cream obtained from the milk of grass-fed cows, which makes it rich in nutrients and gives it a distinct yellow color. The ghee comes in a 250-gram package and has a shelf life of up to 24 months. This ghee is suitable for all age groups, including adults, babies, and children. It is rich in vitamins, minerals, and healthy fats that provide numerous health benefits such as improving digestion, boosting immunity, and promoting healthy skin. The Desi Cow Cream Ghee is a must-have in every kitchen as it can be used for cooking, baking, and as a spread for bread.
FAQs of Desi Cow Cream Ghee:
Q: What is Desi Cow Cream Ghee?
A: Desi Cow Cream Ghee is a traditional Indian clarified butter made from the milk of indigenous cows.
Q: Who can consume this ghee?
A: This ghee is suitable for all age groups, including adults, babies, and children.
Q: What are the health benefits of Desi Cow Cream Ghee?
A: Desi Cow Cream Ghee is rich in vitamins, minerals, and healthy fats that provide numerous health benefits such as improving digestion, boosting immunity, and promoting healthy skin.
Q: How long does the ghee last?
A: The ghee has a shelf life of up to 24 months.
Q: How can I use Desi Cow Cream Ghee?
A: This ghee can be used for cooking, baking, and as a spread for bread.